

My favorite snack - taro spring roll. Wonderful blend of shredded taro, pork, and shrimps with secret spices, fried and dipped in Khmer sweet and sour sauce.





Dear FoodTrippers, please excuse my absence. I snagged a short-term consultancy work with an international NGO for some health campaign. While I enjoyed doing the work, my blogging duties had to be given up temporarily. However, now that the first phase is done, I have free time to do some food-tripping! Yay! One afternoon, while having a relaxed YM meeting with my boss, I suddenly had a craving for carrot cake. With the meeting over, I raided the fridge to see what I had and voila -- the carrot cake from scratch was made!
