Pages

Friday, August 13, 2010

Food Trip Friday 039: Pork Embutido



Home-made embutido... bow!


I finally was able to make this Pinoy meatloaf, errr, meat roll? Whatever. There are a lot of recipes online and I chose the one that didn't look complicated to prepare. hihihi.

Masarap siya and my husband loves it, too. I made three huge logs that I keep in the fridge. Great for breakfast, lunch, dinner, and/or snacks din. Best eaten straight from the fridge, pero pwede ring i-fry, whatever suits your taste.

17 comments:

☺lani☺ said...

Yummy! Happy Friday!

niko said...

wow congrats!!! mukang yummy na yummy!!

Luna Miranda said...

is this your first home-made embutido? looks delish! i have a friend from Pampanga--his mom makes delicious embutido.

Vernz said...

wow success sis,, but why is the FTF homapage not loading?

tagal ko na di nakakain pala ng embutido ... heheh buy nalang ako frozen ...

Table for Five

Mirage said...

wow! Ang ganda ganda ng embutido mo!

sǝıʞooɔʞuıdʎɯ8n said...

I like embutido.. dipped in lots of catsup :D

http://foodtripfriday.net/ said...

sis,do you have a recipe? I made this before and luckily, husband loves it, he asked me again but I already forgot how to make one.:(

*♥Shydub♥* said...

Parang embutido sis, sarap. i wanted to try this one kaso daming kikilanganin. pwedi penge nlng

Cheerful said...

wow z, looks yummy! pa-order?! miss ko na kumain nyan! :)

Guiltless Grub said...

Oh, one of my favorites! I've gotta make this one too!

Sreisaat said...

MommyWilla, it is so easy to make. Just mix all the ingredients (ground pork, pickle relish, liver spread, carrots, raisins, diced red or green bell pepper, an egg, soy sauce, ground pepper) roll the mixture into a log using aluminum foil. But before that, ilagay mo muna sa gitna ang hardboiled eggs and vienna sausages. Then steam for an hour. Then chill for 3hrs or so and voila -- meron ka nang embutido =)

Che, o-order ka? Seriously? hahaha

A.M.I.N.A said...

I would love to try this, but with Beef, wondering what will be the taste...:P Say mo, Sis?

Federico @ maitravelsite said...

It looks very good and tasty...thnks for the idea, I will try it at home!

Federico
www.maitravelsite.com

Sreisaat said...

Hi Amina...
Actually, the original recipe called for a mix of beef and pork. Since I don't like beef, I used pork all the way. Why don't you try making one with beef kahit konti lang muna? Then let me know =)

Sreisaat said...

Thanks for visiting, Federico. Glad you like it! Try making some, it's very easy, and let me know if it turns out great =)

tigerfish said...

*applause* ....

Never tried this before.

Bogdan Stelistul said...

Salut!!!My name is bogdan from Romania!!!
We can be friends ???
http://bogdanstelistul.blogspot.com/