Wednesday, June 18, 2008

Wordless Wednesday #6: Green mango salad

mango salad

Made from grated green mangos, mixed with onion, chilli, pepper, fish sauce, lemon juice, dried shrimps, bits of dried fish and some herbs and spices. With all these ingredients mixed together, it gives vibrant color, as vibrant as its sweet, sour, and spicy taste. Best eaten as appetizer.

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